Become a regular guest at our brewery!

Beer Cell and Mug Rental: 100 rubles per month or 1,000 rubles per year.

Restaurant promotions:

Birthday gift:
15% discount on the main menu.

Happy Hours:
Every day from 12:00 to 15:00, enjoy a 10% discount on the main menu.

Sunday:
Unlimited beer for 1,299 rubles.* Valid for one guest for three hours.

Monday:
10% discount for groups of 4 or more on the main menu.* From 15:00 to 24:00.

Tuesday:
1+1=3. Every third glass of our cocktail or beer is a gift.* From 15:00 to 24:00.

Wednesday:
When ordering an assortment for a large group, you get 4 mugs of 0.33 liters of our beer
as a gift.* From 15:00 to 24:00.

Thursday, Friday, Saturday:
1=2. When purchasing one bottle of vodka, the second one is a gift.
* From 15:00 to 19:00.
*All promotions are subject to terms and conditions. Check with the manager for details.

Discounts and promotions do not stack.
Promotions do not apply on holidays.

Warning:if you have a food allergy, please inform the waiter!

Beers:

·Weisse:
1L/0.5L/0.33L — 680 rubles/340 rubles/225 rubles. Unique unfiltered wheat lager brewed according to the original recipe from 1872. Thanks to a harmonious combination of the best ingredients and pure yeast culture, it has a soft, rich taste. This beer demonstrates the complexity of authentic Bavarian wheat lager.

Original:
1L/0.5L/0.33L — 680 rubles/340 rubles/225 rubles. Brewed using modern technology with high-quality hops and selected malt. It has a pleasant, classic taste and luxurious color. Light honey notes intertwine with aromas of lemon zest, damp dough, and complete the fresh, foamy composition.

Dunkel:
1L/0.5L/0.33L — 680 rubles/340 rubles/225 rubles. Traditional German lager, which has always held a special place in the hearts of connoisseurs of classic beer thanks to its perfectly balanced taste with a soft hop aftertaste. Pairs perfectly with meat and cheeses.

Weizen:
1L/0.5L/0.33L — 680 rubles/340 rubles/225 rubles. German-style wheat ale fermented exclusively on pure yeast culture, the taste is characterized by a characteristic combination of wheat and clove-banana notes. It has a traditional Bavarian taste and aroma. This beer perfectly quenches thirst. Only German malts and finely aromatic hops produced in Germany were used in the production of this variety.

Tasting Set:
4 types of beer, 100 ml each — 275 rubles.

For Large Groups:

Beer Tower: 3 liters — 2,040 rubles. More is better! Order three liters of pleasure!

Meat Mix
1500 g / 5800 rubles.
(Lamb shank, beef medallions, pork ribs in spicy glaze, beef tongue, turkey schnitzel. Served with baked tomatoes, grilled corn, French fries, and a choice of three sauces.)

· Beer Street Assortment
1550 g / 3800 rubles.
(Pork shank / 1 pc., half a meter of sausage, German sausages, chicken sausages, horsemeat sausages. Served with stewed sauerkraut, fried potatoes with onions, and a choice of three sauces.)

Assortment of Homemade Sausages
1800 g / 3300 rubles.
(Meter-long sausage, German sausages, chicken sausages, horsemeat sausages. Served with stewed sauerkraut, fried potatoes with onions, and a choice of three sauces.)

Assortment of Fish Appetizers
1120 g / 3100 rubles.
(Squid rings, blue mussels cooked in Tom Yum sauce, tiger prawns in beer batter, fried capelin, boiled prawns, and a choice of three sauces.)

Assortment of Hot Appetizers
1070 g / 2400 rubles.
(Buffalo-style chicken wings, hunter’s sausages, fried dumplings, fried cheese in breadcrumbs, chicken popcorn, garlic croutons, celery, carrots, and a choice of three sauces.)

Sausages

Meter of Sausage
600 g / 1350 rubles. Homemade production.
(Pork, served with sauce "RedHat")

German sausages
350 g / 620 rubles. Homemade production.
(Beef and pork served with sauerkraut and sauce "RedHat")

Sausages of chicken
350 g / 560 rubles. Homemade production. (Served with mashed potatoes and sauce "RedHat")

Sausage from horsemeat
320 g /790 rubles. Homemade production. (Served with steamed cabbage and sauce "RedHat")

Turkey sausages with cream
340 g /660 rubles. (Served with mashed potatoes and sauce "RedHat")

Lamb sausages
340 g/ 790 rubles.
(Served with fried tomatoes and sauce "RedHat")

MEAT DELICACIES

Natural products from the meat of hunting animals.

ASSORTED WILD BACON 360 gr./ 1050 rub.

(Boiled wild boar fat with garlic, smoked wild boar fat, smoked bear fat, salted bear fat, Borodino croutons, salted cucumbers, chili pepper. Served with pepper tincture)

Reindeer hunting sausages 220 gr./ 1050 rub.

(Served with Borodino bread croutons and hot lingonberry sauce)

ROE DEER CHOPS WITH CELERY PUREE

AND CREAMY PEPPER SAUCE 300 gr. / 780 rub.

WILD BOAR SAUSAGES 400 gr./ 990 rub.

(Served with stewed sauerkraut and Red Hot sauce)

FLAMMKUCHEN

A popular Alsatian cuisine dish, a flat open pie with white sauce,
somewhat reminiscent of pizza. The traditional filling of the flammkuchen is sour cream, onions and bacon pieces, but now it is offered with a variety of fillings,
such as chicken, meat, etc.

FLAMMKUCHEN WITH TORN MEAT 260 gr. / 680 rub.

(Roman tortilla, beef, sour cream, Gouda cheese, spicy glaze)

FLAMMKUCHEN WITH HUNTING SAUSAGES 260 gr. / 560 rub.

(Roman tortilla, hunting sausages, sour cream, Gouda cheese, BBQ sauce, herbs)

FLAMMKUCHEN WITH CHICKEN 260 gr. / 500 rub.

 (Roman tortilla, chicken breast, sour cream, Gouda cheese, curry, suneli hops, cheese sauce, herbs)

BURGERS

BURGER STUFFED WITH TORN MEAT 470 gr./ 730 rub.

(Stewed beef for 12 hours, wheat bun, tomatoes,

lettuce, red onion, pickled cucumbers, pesto sauce, hot glaze, BBQ sauce,

sour cream and mustard sauce, served with French fries and ketchup)

CHEESEBURGER 480 gr./ 710 rub.

(Meat patty, wheat bun, tomatoes, lettuce,

pickled cucumbers, red onion, cheddar cheese, BBQ sauce, sour cream mustard sauce, pesto sauce,

served with French fries and ketchup)

COLD SNACKS

ASSORTED FRESH VEGETABLES 265 gr. / 410 rub.

(Tomatoes, cucumbers, sweet peppers, radishes, lettuce, garlic parsley sauce)

ASSORTED SELF-SALTED PICKLES 300 gr. / 440 RUB.

(Tomatoes, cucumbers, sauerkraut, pickled mushrooms)

ASSORTED SEAFOOD 320 gr. / 1400 rub.

(Karelian trout, butternut squash, tiger shrimps, herring, mackerel, red caviar, wheat baguette, butter, lemon, olives, olives)

CHEF-SALTED SALMON 125 gr./ 690 rub.

(Lightly salted salmon, cream cheese sauce, onion baguette, pesto sauce)

ASSORTED SELF-SALTED HERRING AND MACKEREL WITH BABY POTATOES AND PICKLED ONIONS 290 gr. / 410 rub.

MEAT PLATE 260 gr. / 890 rub.

(Stewed pork for 12 hours using sou-vide technology, kazylyk, homemade chicken roll, hunting sausages, beef tongue, horseradish, mustard)

VEAL TONGUE WITH PICKLES AND HORSERADISH SAUCE 210 gr./ 490 rub.

(Veal tongue, tomatoes, cucumbers, horseradish sauce, grissini, greens)

HERRING FORSHMAK WITH BORODINO BREAD 150 gr./ 330 rub.

(Herring appetizer with toasted Borodino bread)

ASSORTED DRIED DELICACIES 60 gr. / 510 rub.

(Smoked duck breast, kazylyk sausage)

DRIED SALMON SLICES 50 gr./ 450 rub.

DRIED CHIPS WITH HERRING ROE 50 gr./ 490 rub.

DRIED FLOUNDER 60 gr. / 530 rub.

PORK EARS WITH MUSTARD 130 gr. / 320 rub.

ASSORTED LARD 300/50 gr. / 640 rub.

(Salted, smoked, Hungarian lard, lard, Borodino croutons, pickled cucumbers. Served with a sharp setting)

CHEESE PLATEAU 280 gr. / 730 rub.

(Cheddar, cheese with noble mold, gouda, cecil, grapes, pear, honey, walnuts, grissini)

NACHOS CHIPS WITH SAUCE TO CHOOSE FROM 70/50 gr. / 220 rub.

SALADS

CAESAR - WITH CHICKEN 210 gr. / 450 rub.
                WITH TIGER SHRIMPS 200 gr. / 620 rub.
                WITH KARELIAN TROUT 210 gr. / 740 rub. 
(Romaine lettuce, iceberg lettuce, tomatoes, quail egg, wheat croutons, caesar sauce, parmesan cheese)

TUNA SALAD 260 gr. / 620 rub.
(Tuna fillet, string beans, cherry, salad mix, lemon, sesame seeds, sauce based on mayonnaise, capers, olives)

SEAFOOD SALAD 215 gr. / 740 rub.
(Marinated mussels, tiger shrimps, squid, salad mix, parmesan cheese, Asian sauce, sesame oil)

DUSSELDORF HOT 200 gr. / 550 rub.
(Beef tenderloin, fried sweet peppers, cucumbers, tomatoes, hot sauce, sesame seeds)

SALAD WITH BEEF AND MUSHROOMS 190 gr. / 620 rub.
(Beef tenderloin, champignons, sweet peppers, salad mix, red onion, onion fries, Meat chili sauce)

MUNICH 260 gr./ 450 rub.
(Hunting sausages, baby potatoes, tomatoes, salad mix, Cream chili sauce)

SALAD WITH TIGER SHRIMPS AND FRESH TOMATOES 230 gr. / 660 rub.
(Tiger prawns, tomatoes, salad mix, sesame seeds, Asian sauce)

TYROLEAN 200 gr. / 380 rub.
(Chicken liver, carrots, green peas, celery root, string beans, honey,
white wine, garlic oil)

SHOPSKY 210 gr. / 430 rub.
(Cucumbers, tomatoes, sweet peppers, salad mix, red onion, olives, cream cheese sauce, spicy butter)

WARM VEGETABLE 200 gr. / 430 rub.
(Fried eggplant, sweet pepper, fried tomatoes, baby potatoes, salad mix, balsamic sauce, cream cheese sauce)

SALAD WITH CRISPY EGGPLANT AND TOMATOES IN
SWEET CHILI SAUCE 250 gr. / 450 rub.
(Fried eggplant, tomatoes, sesame seeds, cilantro, Sweet chili sauce)

HOT SNACKS

MINI ASSORTED BEER 320 gr. / 710 rub.
(Garlic croutons, chicken popcorn, hunting sausages, onion rings, cheese sauce)

MINI ASSORTED SEAFOOD 470 gr. / 1490 rub.
(Blue mussels, squid, tiger shrimps, cream 22%, Tom yam paste, soy sauce, lemon)

Boiled or fried shrimps with a sauce of your choice 200/160 gr. / 990 rub.

GRILLED TIGER SHRIMPS WITH SAUCE OF YOUR CHOICE 130/50 gr. / 960 rub.
(Tiger prawns, greens, served with lemon)

TIGER PRAWNS FRIED IN BEER BATTER WITH sauce OF YOUR CHOICE 140/50 gr. / 850 rub.
(Tiger shrimps, beer batter, served with lemon)

SQUID IN CRISPY BATTER WITH SAUCE OF YOUR CHOICE 150/50 gr. / 510 rub.

CAPELIN FRIES WITH SAUCE OF YOUR CHOICE 150/50 gr. / 490 rub.

COD IN BATTER WITH SAUCE TO CHOOSE FROM 120/50 gr./ 570 rub.

ONION RINGS WITH SAUCE OF YOUR CHOICE 80/50 gr./ 290 rub.

BUFFALO CHICKEN WINGS WITH SAUCE OF YOUR CHOICE 290/50 gr. / 520 rub.
(Served with celery, carrots, sesame seeds)

CHICKEN WINGS "WELL ... SPICY" WITH A SAUCE OF YOUR CHOICE 290/50 gr. / 510 rub.
(Chili pepper glaze, served with celery, carrots)

CHICKEN POPCORN WITH SAUCE TO CHOOSE FROM 150/50 gr. / 390 rub.

Pork ears fried in hot glaze 160/40 gr. / 410 rub.
(Served with croutons, sesame seeds)

HUNTING SAUSAGE FRIES 200/50 gr. / 560 rub.
(Served with croutons and Bavarian sauce)

FRIED CHEESE IN BREADCRUMBS WITH A SAUCE OF YOUR CHOICE 100/50 gr. / 390 rub.

POTATO BALLS WITH SAUCE TO CHOOSE FROM 110/50 gr. / 320 rub.

GARLIC CROUTONS 110 gr. / 210 rub.
(With parmesan cheese)

FRIED DUMPLINGS WITH SAUCE TO CHOOSE FROM 130/50 gr./ 410 rub.
(Minced beef-pork)

BLUE MUSSELS IN TOM YAM SAUCE 350 gr./ 890 rub.

BLUE MUSSELS IN CHEESE SAUCE 340 gr. / 890 rub.

PRETZEL 90 gr. / 190 rub.

SOUPS

SEAFOOD TOMATO SOUP 350 gr./ 710 rub.
(Chicken broth, tomato sauce, mussels, tiger shrimps, squid, greens)

CREAMY FISH SOUP 300 gr. / 580 rub.
(Chicken broth, salmon, walleye, cherry, cream 22%, leek, herbs)

EINTOPF WITH PORK, SAUERKRAUT 320/30 gr. / 410 rub.           
(Chicken broth, pork belly, hunting sausages, sauerkraut, potatoes, onions, garlic, sour cream, herbs)

MEAT SOLlYANKA 310/30 gr. / 450 rub.
(Chicken broth, beef, turkey ham, hunting sausages, cucumbers, onions, olives, tomato paste, sour cream, herbs)

NOODLE SOUP WITH CHICKEN 300 gr. / 320 rub.
(Chicken broth, chicken breast, noodles, onions, carrots, herbs)

CREAM SOUP OF WILD MUSHROOMS 300 gr. / 460 rub.
(Chicken broth, wild mushroom mixture, potatoes, onions, cream, croutons, greens)

Meat dumplings 300 gr./ 390 rub.
(Chicken broth, pork, beef, herbs, sour cream)

HOT FISH DISHES

GRILLED DORADO 1 PC./75 gr./ 1100 rub.
(Served with fresh vegetables, pesto sauce, lemon and olives)

SALMON STEAK IN CREAM SAUCE 210 gr./ 1450 rub.

COD FILLET WITH VEGETABLE SAUCE 270 gr./ 800 rub.
(Cod fillet, bell pepper, zucchini, eggplant, leek, cooked in tomato sauce)

GRILLED MACKEREL WITH BABY POTATOES AND TOMATO SAUCE 370 gr./ 690 rub.

MULLET BAKED WITH CHERRY TOMATOES 350 gr./ 750 rub.
(Mullet baked with cherry tomatoes, honey, grainy mustard and coriander)

PIKE CHIPS WITH MASHED POTATOES 300 gr./ 520 rub.
(Served with creamy caviar sauce)

HOT MEAT DISHES

BAKED PORK KNUCKLE 1 pc./150 gr. / 1500 rub.

(Served with stewed sauerkraut and Red Hot and sour cream mustard sauces)

BEEF CHEEKS COOKED IN RED WINE SAUCE 360 gr. / 750 rub.

(Served with mashed potatoes, fried bacon and onion fries)

LAMB SQUARE WITH SPICY TOMATO SALAD 300 gr./ 1650 rub.

(Fresh tomatoes, red onion, hot sauce, coriander)

LAMB FILLET WITH CELERY PUREE 270 gr./ 1500 rub.

(Lamb fillet, lingonberry sauce)

CHATEAUBRIAND BEEF FILLET WITH POTATO PANCAKES

AND RED WINE SAUCE 350 gr./ 1250 rub.

MEDALLIONS OF BEEF FILLET WITH BABY POTATOES AND

CREAMY MUSHROOM SAUCE 350 gr./ 1250 rub.

BEEF STROGANOFF WITH WILD MUSHROOMS AND MASHED POTATOES 330 gr. / 750 rub.

(Beef, wild mushrooms, cream, onion, onion fries, garlic, salted cucumbers)

GRILLED VEAL TONGUE SERVED WITH GRILLED CORN AND BBQ SAUCE 280 gr./ 850 rub.

LAMB KNUCKLE WITH GRILLED VEGETABLES 1 pc./150 gr./50 gr./ 1400 rub. (Lamb knuckle, served with eggplant, zucchini, sweet pepper, onion, tomatoes, champignons, pesto sauce, creamy meat sauce)

GRILLED PORK NECK STEAK 350 gr. / 790 rub.

(Served with fresh vegetables and BBQ sauce)

Pork ribs baked with spicy glaze 470 gr./ 790 rub.

(Served with fresh vegetables and BBQ sauce)

MEAT IN AN EDIBLE POT 380 gr./ 1200 rub.

((Beef tenderloin, sweet pepper, wild mushrooms, zucchini, Cheddar cheese, chili sauce, granular mustard)

TURKEY SCHNITZEL WITH FRENCH FRIES AND BLUE CHEESE SAUCE 260 gr./ 680 rub.

HOT FRYING PAN WITH BEEF 290 gr./ 580 rub.

(Stewed beef, champignons, zucchini, sweet peppers, eggplant, baby potatoes, meat sauce)

HOT FRYING PAN WITH CHICKEN 290 gr./ 490 rub.

(Chicken fillet, champignons, zucchini, sweet peppers, eggplant, baby potatoes, meat sauce)

GRAIN-FED MARBLED BEEF STEAK

RIB EYE WITH RED WINE SAUCE AND GREEN BUTTER 375 gr./ 2600 rub.

(Served with grilled corn)

SIDE DISHES

BOILED BABY POTATOES WITH BUTTER AND HERBS 150 gr./ 160 rub.

BABY FRIED POTATOES WITH BACON 150 gr./ 210 rub.

BABY FRIED POTATOES WITH ONIONS AND MUSHROOMS 150 gr./ 210 rub.

FRENCH FRIES 150 gr./ 210 rub.

MASHED POTATOES 150 gr./ 160 rub.

POTATO PANCAKES 150 gr./ 210 rub.

GRILLED CORN WITH PESTO SAUCE 150 gr./ 240 rub.

SAUERKRAUT STEWED 150 gr./ 210 rub.

MUSHED CELERY 150 gr./ 210 rub.

GRILLED VEGETABLES 150 gr./ 350 rub.
(Sweet peppers, zucchini, eggplant, red onion, tomatoes, champignons, pesto sauce)

SAUCE 99 RUB.

BBQ 50 gr.
SOUR CREAM and MUSTARD 50 gr.
BLUE CHEESE 50 gr.     
SOUR CREAM 50 gr.
PARSLEY WITH GARLIC 50 gr.                                                   
SPICY LINGONBERRY 50gr.
TOMATO 50 gr.
KETCHUP 50 gr.
CHEESE 50 gr.
RED HOT 50 gr.
MUSTARD 50 gr.
BAVARIAN 50 gr.
SRIRACHA 50 gr.
CREAMY CHILI 50 gr.
TAR-TAR 50 gr.
ASIAN 50 gr.

DESSERTS

CHERRY STRUDEL - 130 gr./ 340 rub.
(Puff pastry, cherry. Served with cream and chocolate sauce)

APPLE STRUDEL - 130 gr./ 340 rub.
(Puff pastry, apples, hazelnuts, raisins. Served with cream and caramel sauce)

PISTACHIO CHEESE CAKE - 150 gr./ 380 rub.
(Cottage cheese combined with pistachio paste and white chocolate, on shortbread dough)

BEER BROWNIE - 160 gr./ 490 rub.
(Chocolate brownie made with dark beer, with raspberries added. Served with beer caramel)              

DRUNK CHERRY - 195 gr./ 530 rub.
(Chocolate sponge cake based on dark beer, with a layer of beer cream and cherry confit. Covered with dark chocolate)

TIRAMISU 110 gr./ 490 rub.
(Two layers of mascarpone cream cheese on savoyardi biscuits soaked in coffee. Decorated with cocoa)

ICE CREAM AND SORBETS IN THE ASSORTMENT 50 gr./ 210 rub.
(Blue sky, Tiramisu, walnut with maple syrup, chocolate.
Strawberry-mint-basil sorbet, black currant, mango, lime-lemon)

FRUIT PLATE - 1000/500 gr. / 1400/700 rub.
(Pineapple, orange, pear, colored grape, apple)

BREAD BASKET - 150/75 gr. / 160/110 rub.
(White, rye, onion, grissini)